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oatmeal

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Cook a hot breakfast while you sleep with this overnight Instant Pot steel cut oatmeal recipe. A high fiber and vegan breakfast mixed with your favorite fresh fruit, nuts, and almond milk. This gluten free overnight oatmeal recipe cooks within minutes. A hot breakfast that can be ready before you wake up!
Why is oatmeal good for you?
-helps with milk production for breastfeeding moms
-easy to make and take to go
-hot breakfast without morning “cooking”
-high in fiber and low in saturated fat
-toddler and kid approved
Ingredients
BASIC INGREDIENTS
1/4 cup steel cut oats (washing is optional)
1 cup almond milk (sweetened or unsweetened depending on your sweet tooth) or water
1 medjool date, fresh and blended into a paste or 1 tsp of Just Date Syrup (optional)
1/8 tsp cinnamon
ADDITIONAL INGREDIENTS YOU CAN ADD BEFORE COOKING
1 tbsp dried blueberries or cranberries
1 tbsp walnuts
1 tbsp almonds
2 tbsp diced apples or pears
1/4 tsp vanilla extract
OATMEAL TOPPINGS YOU CAN ADD AFTER COOKING
shredded coconut
walnuts
almonds
fresh berries (blueberries, raspberries, blackberries, strawberries…)
chopped banana
extra cinnamon
Instructions
INSTANT POT
-Combine "basic ingredients" listed above into the Instant Pot insert. SIDE NOTE: I recommend making 2-3 servings if cooking directly in the instant pot.

-Close the lid, set the Instant Pot to 10 minutes high pressure, and set the vent to sealing (no air is released during cooking process).

-Let the Instant Pot naturally release air and cool down before opening.

-Enjoy as is or with your favorite toppings.

INSTANT POT, POT-IN-POT METHOD
-Place the Instant Pot trivet inside the main pot.

-Pour water into the Instant Pot just until it almost reaches the trivet. Be careful not to put more water than the trivet’s height.

-Place basic ingredients in a container(s) of your choice. TIP: You can use anything oven safe in the IP. I use metal tiffin containers or pyrex glassware.

-Put the container inside your Instant Pot on top of the trivet.

-Close the lid and set the valve to sealing. Hence, no air should release during the cooking phase.

-Close the lid and set to 10 minutes high pressure. Let the Instant Pot cool down and naturally release air before opening.

-Enjoy as is or with your favorite toppings.

HOW TO COOK WHILE YOU SLEEP (DELAYED TIMER)
Set Instant Pot to 10 minutes and high pressure once the ingredients have been placed in the pot, then press the timer button and program according to how many hours from that moment you want it to start cooking.

NOTE: If you want to eat (or take the oatmeal with you) at 7am you can start the cooking at 6am or even earlier since the oatmeal will remain warm. Cooling process takes about 15 minutes or more depending on quantity.

SAFETY: Be sure to set the Instant Pot away from any other objects. Hence, there should be no cabinets above the Instant Pot where the released steam could potentially harm your kitchen with steam.
Readmore..https://thecurrymommy.com/oatmeal

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